hkgHONG KONG, CHINA S.A.R.

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tuna bergerdil

 Makes approx 12 pcs | Prep Time: 20 Mins | Cooking Time: 15 Mins

tuna-flake-light-water

Ingredients:

  • 1 can 185g Ayam Brand™ tuna flakes in water, drained
  • 1 bunch fresh coriander, chopped
  • 1 red chili, chopped
  • 1 small red onion, chopped
  • 1 egg
  • 1 small potato, uncooked and cut into small cubes
  • 2 small potatoes, boiled and mashed
  • Salt to taste

METHOD:

  • Mix all ingredients and form into 2" patties
  • Pan-fry till golden brown and make into mini burgers with some lettuce, mayonnaise and sliced shallots.
  • You can serve them as a lunch or dinner dish.

 

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