Serves 4-6

Prep Time: 15mins    No Cooking

Ingredients:

• 1 can Tuna Omega 3
• 250g cream cheese, softened at room temperature
• 2 tbsp chives, finely chopped
• 50g shallots, finely chopped
• Zest of 1 lemon
• Juice of ½ lemon
• Salt and pepper to taste

Method:

1. In a food processor, blend cheese and tuna.
2. Remove the mixture into a mixing bowl and fold the rest of the ingredients.
3. Season to taste and serve as a spread on toast or biscuits.