Serves: 12 Sandwiches | Prep Time: 2 Mins  | Cooking Time: 5-10 Mins

Ingredients:

• 1 can 425g Ayam Brand™ Sardines in Tomato Sauce
• 3 tbsps Oil
• 1 red onion chopped
• 2 red chili chopped
• 1 tsp sugar
• Juice of 2 calamansi limes
• 1 tbsp fish sauce
• Cucumbers

Method:

• Heat oil in a pan. Add in onions and chili and fry for 3 minutes.
• Pour in the sardines and add the fish sauce. Mash them up while cooking. Balance the flavor with sugar and cook until almost dry.
• Remove from heat, let cool slightly and mix in the lime juice.
• Use as a sandwich spread on white bread with thin slices of cucumber.