hkgHONG KONG, CHINA S.A.R.

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  • BAKED BEANS

baked-beans-cheese-230g
    • Source of fibre
    • Low in fat

Savory recipe for imaginative meals

*Beans are rich in fiber and low in fat. Fiber rich food helps to maintain a healthier digestive system & to prevent high cholesterol.

** Tomato sauce provides lycopene, strongest antioxidant that helps cell against aging & reduces blood pressure. Parmesan cheese on the other hand is an excellent source for protein and calcium.


Ingredients: Beans, water, sugar, tomato paste, Parmesan cheese (milk product), thickener (E1422), salt, spices (contains onion, garlic, canola oil).

 

Nutritional Value/

營養價值

Per 100g/

100

Energy 能量

391kj/千焦

Protein 蛋白質

6.1g /

Total fat  總脂肪

1.7g/

- Saturated fat 飽和脂肪

0.8g/

- trans fat 反式脂肪

0g/

Cholesterol 膽固醇

7mg/毫克

Carbohydrate 碳水化合物

13.2g/

- Sugars

6.6g/

Dietary fibre 膳食纖維

4.5g/

Sodium

300mg/毫克

 

Favorite recipe:

Baked Beans & Mushroom Buns

053


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